How Much Do Chefs and Head Cooks Make in Georgia?
Median wage from BLS May 2025 — and the after-tax number the salary sites skip. Tax year 2026.
Quick answer
According to payandtaxes.com's analysis of BLS May 2025 data and 2026 tax law, the median Chefs and Head Cooks in Georgia earns $66,230 per year and takes home $52,581 ($4,382/month) — a keep-rate of 79.4%, with 3,680 employed in the state.
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| Gross pay | $5,519.17 |
| Federal income tax | $480.63 |
| Social Security | $342.19 |
| Medicare | $80.03 |
| Georgia state income tax | $234.55 |
| You keep | $4,381.77 |
How much do Chefs and Head Cooks make in Georgia?
The median Chefs and Head Cooks in Georgia earns $66,230 per year (BLS May 2025), about $31.84 per hour.
What is that after taxes?
$66,230 gross in Georgia keeps $52,581 after federal income tax ($5,768), FICA ($5,067) and state income tax ($2,815) — $4,382 per month, a 79.4% keep-rate.
How does Georgia compare to the national median for Chefs and Head Cooks?
The Georgia median is $3,760 above the national median of $62,470.
Which state pays Chefs and Head Cooks the most?
Rhode Island has the highest median gross for Chefs and Head Cooks at $79,930 — but compare take-home, not gross: state taxes change the order.
Chefs and Head Cooks salary in every state · Georgia paycheck calculator · Georgia minimum wage