How Much Do Chefs and Head Cooks Make in Louisiana?
Median wage from BLS May 2025 — and the after-tax number the salary sites skip. Tax year 2026.
Quick answer
According to payandtaxes.com's analysis of BLS May 2025 data and 2026 tax law, the median Chefs and Head Cooks in Louisiana earns $45,570 per year and takes home $37,815 ($3,151/month) — a keep-rate of 83%, with 1,990 employed in the state.
Free. No signup. Single filer, standard deduction — full model.
| Gross pay | $3,797.50 |
| Federal income tax | $274.03 |
| Social Security | $235.45 |
| Medicare | $55.06 |
| Louisiana state income tax | $81.74 |
| You keep | $3,151.22 |
How much do Chefs and Head Cooks make in Louisiana?
The median Chefs and Head Cooks in Louisiana earns $45,570 per year (BLS May 2025), about $21.91 per hour.
What is that after taxes?
$45,570 gross in Louisiana keeps $37,815 after federal income tax ($3,288), FICA ($3,486) and state income tax ($981) — $3,151 per month, a 83% keep-rate.
How does Louisiana compare to the national median for Chefs and Head Cooks?
The Louisiana median is $16,900 below the national median of $62,470.
Which state pays Chefs and Head Cooks the most?
Rhode Island has the highest median gross for Chefs and Head Cooks at $79,930 — but compare take-home, not gross: state taxes change the order.
Chefs and Head Cooks salary in every state · Louisiana paycheck calculator · Louisiana minimum wage