How Much Do Chefs and Head Cooks Make in North Carolina?
Median wage from BLS May 2025 — and the after-tax number the salary sites skip. Tax year 2026.
Quick answer
According to payandtaxes.com's analysis of BLS May 2025 data and 2026 tax law, the median Chefs and Head Cooks in North Carolina earns $61,130 per year and takes home $49,368 ($4,114/month) — a keep-rate of 80.8%, with 4,920 employed in the state.
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| Gross pay | $5,094.17 |
| Federal income tax | $429.63 |
| Social Security | $315.84 |
| Medicare | $73.87 |
| North Carolina state income tax | $160.86 |
| You keep | $4,113.97 |
How much do Chefs and Head Cooks make in North Carolina?
The median Chefs and Head Cooks in North Carolina earns $61,130 per year (BLS May 2025), about $29.39 per hour.
What is that after taxes?
$61,130 gross in North Carolina keeps $49,368 after federal income tax ($5,156), FICA ($4,676) and state income tax ($1,930) — $4,114 per month, a 80.8% keep-rate.
How does North Carolina compare to the national median for Chefs and Head Cooks?
The North Carolina median is $1,340 below the national median of $62,470.
Which state pays Chefs and Head Cooks the most?
Rhode Island has the highest median gross for Chefs and Head Cooks at $79,930 — but compare take-home, not gross: state taxes change the order.
Chefs and Head Cooks salary in every state · North Carolina paycheck calculator · North Carolina minimum wage