How Much Do Chefs and Head Cooks Make in South Carolina?
Median wage from BLS May 2025 — and the after-tax number the salary sites skip. Tax year 2026.
Quick answer
According to payandtaxes.com's analysis of BLS May 2025 data and 2026 tax law, the median Chefs and Head Cooks in South Carolina earns $71,860 per year and takes home $56,229 ($4,686/month) — a keep-rate of 78.2%, with 2,650 employed in the state.
Free. No signup. Single filer, standard deduction — full model.
| Gross pay | $5,988.33 |
| Federal income tax | $581.59 |
| Social Security | $371.28 |
| Medicare | $86.83 |
| South Carolina state income tax | $262.88 |
| You keep | $4,685.76 |
How much do Chefs and Head Cooks make in South Carolina?
The median Chefs and Head Cooks in South Carolina earns $71,860 per year (BLS May 2025), about $34.55 per hour.
What is that after taxes?
$71,860 gross in South Carolina keeps $56,229 after federal income tax ($6,979), FICA ($5,497) and state income tax ($3,155) — $4,686 per month, a 78.2% keep-rate.
How does South Carolina compare to the national median for Chefs and Head Cooks?
The South Carolina median is $9,390 above the national median of $62,470.
Which state pays Chefs and Head Cooks the most?
Rhode Island has the highest median gross for Chefs and Head Cooks at $79,930 — but compare take-home, not gross: state taxes change the order.
Chefs and Head Cooks salary in every state · South Carolina paycheck calculator · South Carolina minimum wage