How Much Do Food Scientists and Technologists Make in California?
Median wage from BLS May 2025 — and the after-tax number the salary sites skip. Tax year 2026.
Quick answer
According to payandtaxes.com's analysis of BLS May 2025 data and 2026 tax law, the median Food Scientists and Technologists in California earns $93,950 per year and takes home $70,416 ($5,868/month) — a keep-rate of 75%, with 2,210 employed in the state.
Free. No signup. Single filer, standard deduction — full model.
| Gross pay | $7,829.17 |
| Federal income tax | $986.57 |
| Social Security | $485.41 |
| Medicare | $113.52 |
| California state income tax | $375.65 |
| You keep | $5,868.02 |
How much do Food Scientists and Technologists make in California?
The median Food Scientists and Technologists in California earns $93,950 per year (BLS May 2025), about $45.17 per hour.
What is that after taxes?
$93,950 gross in California keeps $70,416 after federal income tax ($11,839), FICA ($7,187) and state income tax ($4,508) — $5,868 per month, a 75% keep-rate.
How does California compare to the national median for Food Scientists and Technologists?
The California median is $5,230 above the national median of $88,720.
Which state pays Food Scientists and Technologists the most?
South Carolina has the highest median gross for Food Scientists and Technologists at $108,660 — but compare take-home, not gross: state taxes change the order.
Food Scientists and Technologists salary in every state · California paycheck calculator · California minimum wage