How Much Do Food Scientists and Technologists Make in Utah?
Median wage from BLS May 2025 — and the after-tax number the salary sites skip. Tax year 2026.
Quick answer
According to payandtaxes.com's analysis of BLS May 2025 data and 2026 tax law, the median Food Scientists and Technologists in Utah earns $73,280 per year and takes home $57,085 ($4,757/month) — a keep-rate of 77.9%, with 120 employed in the state.
Free. No signup. Single filer, standard deduction — full model.
| Gross pay | $6,106.67 |
| Federal income tax | $607.62 |
| Social Security | $378.61 |
| Medicare | $88.55 |
| Utah state income tax | $274.80 |
| You keep | $4,757.08 |
How much do Food Scientists and Technologists make in Utah?
The median Food Scientists and Technologists in Utah earns $73,280 per year (BLS May 2025), about $35.23 per hour.
What is that after taxes?
$73,280 gross in Utah keeps $57,085 after federal income tax ($7,291), FICA ($5,606) and state income tax ($3,298) — $4,757 per month, a 77.9% keep-rate.
How does Utah compare to the national median for Food Scientists and Technologists?
The Utah median is $15,440 below the national median of $88,720.
Which state pays Food Scientists and Technologists the most?
South Carolina has the highest median gross for Food Scientists and Technologists at $108,660 — but compare take-home, not gross: state taxes change the order.
Food Scientists and Technologists salary in every state · Utah paycheck calculator · Utah minimum wage